Soak in milk and water over night. Pressed cod roe tin, Egg, Spring onion, Salt & pepper, Fish sauce (or soy sauce), Vegetable oil, Cooked rice, Chilli oil Served up with sautee potatoes and peas (and some aging mushrooms). See more ideas about recipes, food, cooking recipes. Both male and female herring have roe and although both are edible, it is the soft male roe, known as milt, that is usually preferred to the hard, female roe. 1 pack herring melts (454grams / 1lb) 2 tsps English mustard; 2ozs/50g butter; a little salt (optional) Method. See recipes for Pickled Herring and Eggs, Herring with cranberries too. Took about 4 minutes to fry. For once in a while, a teatime treat. Nov 3, 2015 - For the best recipes and information about Herring - check out: Two quick recipes for Melts (aka soft herring roes) Both recipes serve 4 as generous starter, or 2 as generous main course* SOFT ROES WITH MUSTARD. Tinned cod roe is not used that much in the UK but here I'll show you how to make a delicious rice dish. 49 homemade recipes for herring from the biggest global cooking community! Pickled Herring. I still prefer the hard roe - the soft is sperm, I think - but enjoyed the faintly grainy texture and the natural saltiness of the roe. Ingredients. You can also use it in a pasta sauce. Melt the butter then stir in the mustard and salt. I give a rich, 18 th century recipe for these below but they can be more simply served fried on toast having first dusted the roes in … Next day put the herring into a stone jar with alternate layers of sliced onion, a few slices of lemon, a few cloves, bay-leaves, and whole peppers, and enough mustard seed to season. Rub the roe through a sieve, add a tablespoonful of brown sugar and add it to the herring.