This is an easy yet delicious recipe of Chicken Keema with matar. Keema Matar is a traditional Pakistani dish. Chicken Keema Recipe is chicken mince made with spices, herbs and green peas.In Mumbai keema pav is very famous along with their maska buns. Chicken Keema recipe or Minced Chicken or Chicken Keema Gravy recipe with Aloo and Matar is the perfect recipe for your lunch and dinner to have with Rotis. It is also lip-smacking that you can even enjoy it for your breakfast with pav or bread. Chicken keema Matar Recipe, In India mostly we refer minced mutton as keema, but i tried the same recipe with Chicken. It is usually made with lamb, but this recipe is adapted for chicken. Mince is also known as keema, kheema or qeema. Chicken Keema Matar Keema Matar is a traditional Pakistani dish. It is usually made with lamb, but this Chicken Keema Matar recipe is adapted for chicken. Keema is basically ground meat. This Chicken Keema Matar recipe is a super easy and straightforward recipe that will never fail. Check it out the Chicken Keema Matar recipe here!! ! What is Chicken Keema? Ingredients • Minced Chicken 1 Cup • Oil 3 Tbsp Indian beef keema with carrots & potatoes 34 ratings 4.7 out of 5 star rating Keema is a traditional Asian dish made with mince - flavour it with spicy curry powder and pack in … Recipe Description. Here is the recipe for Chicken Keema Mutter. Chicken mince is called Chicken Keema or Kheema in India. You can also prepare the same dish with mutton mince, beef or turkey meat. Give it a try!