I made my own using the brownie portion of the recipe in my brookie recipe.If you want to do this I suggest using a silicone mini-muffin pan and bake for about 18 minutes. Remove the basket from the air fryer and let cool. Place baking cups in the air fryer basket without overcrowding. Ingredients. Brownie bites will keep in an airtight container in the refrigerator for up to 10 days or in the freezer for up to 3 months. Insert a toothpick in the center, if it comes out clean they’re done. Step 5: Cooking the Brownies Cook at 350°F for 15 minutes. Cool and cut into 4 large squares or 16 small brownie bites. Close air fryer lid, turn pot on, press air crisp, 325 degrees for 15 minutes. (alternatively you can set for 30 minutes and after 15 minutes adjust temp down to 300 degrees so it doesn't burn. The air needs to be able to easily flow around the whole cup so that they cook evenly. Try this easy air fryer recipe for brownies from The Air Fryer Bible - great for beginners AND anyone who didn't know air fryers aren't just for frying. Set time to 8 minutes and press Start/Pause. Top. Let brownies cool for 5 minutes before serving. Adjust temperature to 300 immediately once timer goes off and set to 15 more minutes. Add muffin cups into the preheated air fryer basket. Remove when a toothpick or cake tester inserted into the middle comes out slightly crumbly. Place the brownie bites into the basket and cook for 8 minutes, or until the outer edges begin to slightly crack. Two-Bite Brownies – You can buy a tub of two-bite brownies from the grocery store or you can make your own. Select the Preheat function on the Cosori Air Fryer, adjust temperature to 320°F, and press Start/Pause. Sprinkle the brownie bites with powdered sugar and serve. 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